Artisan breads and pastries crafted with passion, tradition, and the finest ingredients
Artisan breads and pastries crafted with passion, tradition, and the finest ingredients
Every morning at 7 AM, we open our doors with a commitment to serving the vibrant flavors of the Americas. From hearty breakfast burritos to authentic birria tacos, each dish is crafted with love, fresh ingredients, and a smile.
Our kitchen celebrates the rich culinary traditions of Latin America alongside classic American favorites. Whether you're craving Peruvian lomo saltado, Southwest enchiladas, or a perfectly grilled steak and eggs, we bring you bold, authentic flavors served with warm hospitality.
Perfect combination of tender steak and fresh eggs, grilled to perfection
Perfect combination of tender steak and fresh eggs, grilled to perfection
From casual dining to special events, discover how Penelope's brings authentic flavors to every occasion
Daily breakfast and lunch service
Host your special occasions with us
Bringing our flavors to your location
Join a team that values creativity, growth, and authentic flavors. We're always looking for passionate people to be part of our story.
Every day brings new challenges and opportunities to grow
Work alongside people from different backgrounds and cultures
Learn culinary skills, customer service, and leadership